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UkrainianIn India “chai” simply means tea. In the West though, it refers specifically to a spiced Indian-style tea which is a tea with traditional Indian spices and milk.
This exotic blend is created by mixing black teas with delicious spice like cinnamon, star anise and cloves. The rich taste is sublimated with a sweet vanilla note. Perfect to enjoy with a dash of milk.
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In India “chai” simply means tea. In the West though, it refers specifically to a spiced Indian-style tea which is a tea with traditional Indian spices and milk.
Prepare the Chai tea with 150ml of fresh boiling water. Let it steep for 6 minutes. In the meantime prepare milk foam. Mix the infusion, cloves, cardamom and cinnamon. Fill a glass with milk foam. Then carefully add the tea. Feel free to put a bit of cinnamon powder or spices on top.
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