Caffè del Moro

The typical Italian coffee in Meinl’s coffee range: Roasted in our Vicenza plant this coffee blend combines all the characteristics of typical Italian espresso. Arabica beans with a selection of Robusta beans from the highlands of South America are blended to create that traditional Italian taste. The dark roast produces a solid and brown crema when brewed in an espresso machine.

Description:

• Beans: Arabica and Robusta
• Roast: dark
• Crema: solid, brown, lasting
• Aroma: strong, Italian, rich
• Flavor: balanced, very full-bodied
• Package: 1 kg, beans
• Item no.: 94 / Caffè del Moro 1 kg beans
• Recommended for water hardness of up to 15 dH

Perfect for:

• Ristretto
• Espresso
• Cappuccino
• Caffè Latte

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